Cocoa
Market: Introduction
Cocoa is known for providing relief
from fatigue syndrome, and offers safety against sunburn, decreases hypertension,
etc. These health benefits of cocoa are anticipated to boost the market growth
of cocoa owing to its increasing use in numerous end-use industries such as
confectionery, bakery, pharmaceuticals, beverages, etc. The cocoa market has lucrative
growth opportunities in the cosmetics and pharmaceutical markets. Cocoa has ascertained
to be one of the most favorable cosmetic ingredients for stimulating healthy
skin and hence, is being extensively used in the cosmetics industry. The gluten-free
and organic consumer trends have also influenced the cocoa market to a greater
extent.
Cocoa
Market: Key Dynamics
The demand for cocoa is strongly
linked to the rising consumption of chocolate confectionery. The disposable income of
the consumers in developed countries is also a key factor which is
supporting the market growth. Some of the most prevalent products where cocoa
is utilized are dark chocolate, sweet chocolate, milk chocolate, drinking
chocolate, and baking chocolate. Though, health concerns associated with the
high sugar-content in several cocoa-based foodstuffs are anticipated to impede
the market’s growth to a moderate level. Moreover, the rising demand for cocoa
liquor has also dramatically shifted the market dynamics of cocoa over the last
few years.
Cocoa
Market: Report Scope
The “Global Cocoa Market” report
offers in-depth analysis of micro and macro-economic factors, price point
assessment, along with market attractiveness analysis. The report also focuses
on multiple qualitative and quantitative factors on global cocoa market
geographies and market segments. The report also aims to provide a detailed
overview of the parent market for analyzing the competitive landscape of the
global cocoa market in the food and beverage industry. The report is dedicated
to offering strategic information on leading cocoa market players and offers
several growth prospects of the cocoa market.
Cocoa
Market: Segmentation
The global cocoa market is segmented on the basis of nature,
process, product type and end use.
The global cocoa market on the basis of nature is segmented
as:
·
Organic
·
Conventional
The global cocoa market on the basis of process is segmented
as:
·
Natural
·
Dutch
The global cocoa market on the basis of product type is
segmented as:
·
Cocoa powder
·
Cocoa butter
·
Cocoa liquor
The global cocoa market on the basis of end use is segmented
as:
·
Confectionery
·
Functional Food
·
Beverages
·
Cosmetics
· Pharmaceuticals
Cocoa
Market: Key Market Players
Along with the company profiles
of key companies enabling the market expansion, the report covers a detailed
competition landscape scenario of the cocoa market. Comparison and market share
analysis of prominent players provided in the report offers the reader
preventive steps to advance their businesses. The reports cover strategic
developments in the cocoa market focused on inorganic and organic growth strategies.
The company profile is one of the carefully crafted section in the cocoa market
report, which extracts fundamentals such as SWOT analysis, product portfolio on
each player, along with the company strategy identification and analysis.
Company presence deliberately mapped and presented with a model for all
prominent players operating in the cocoa market.
Barry Callebaut Group, Cargill
Incorporated, The Hershey Company, Nestlé S.A., Puratos Group, Blommer
Chocolate Company, Cémoi, Mars, Incorporated, Meiji Holdings Company, Ltd.,
Jindal Cocoa, Carlyle Cocoa and United Cocoa Processor are some of the key
market players operating in the global cocoa market.
Cocoa
Market: Regional Outlook
The report provides a detailed
overview of the cocoa market in regions including North America, Latin America,
Europe, Asia-Pacific, Oceania, and the Middle East and Africa. The
country-specific assessment for cocoa market has been offered for all regional
market, along with forecasts, market scope estimates, price point assessment,
and impact analysis of prominent countries and regions. Throughout the report,
Y-o-Y growth estimates are also incorporated for every country and region, to
provide a detailed view of the cocoa market. These Y-o-Y projections on regional
and country-level markets brighten the political, economic and business
environment outlook, which are anticipated to have a substantial impact on the
growth of the cocoa market. Some key country and region included in the cocoa
market report as follows:
North America (U.S., Canada)
Latin America (Mexico, Argentina,
Brazil, Peru, Chile)
Europe (Germany, France, Italy, U.K.,
BENELUX, Nordics, Spain, Poland, Russia, CIS)
Asia Pacific (China, ASEAN, India,
Japan, South Korea)
Oceania (Australia, New Zealand)
Middle East and Africa (South
Africa, GCC Countries, Turkey, Israel, Iran)
The
Cocoa Market Report Covers In-depth Analysis on:
·
Cocoa market segments
·
Cocoa market dynamics
·
Cocoa market size
·
Recent trends, restraints, opportunities in cocoa
market
·
Companies & competition involved cocoa
market
·
Latest technologies in cocoa market
·
Supply chain and value chain cocoa market
Cocoa
Market Report Highlights:
·
A comprehensive overview of parent market
·
Market dynamics and trends in the industry
·
Current, historical and anticipated market size
in terms of value and volume
·
In-depth market segmentation
·
Competition landscape
·
Key Strategies of leading companies and product portfolio
·
Recent industry developments and trends
·
Potential and country, regions and segments exhibiting
future growth
·
A detailed viewpoint on market performance
during the forecast period
·
Essential information to enhance market position
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